Has it really been a week since we were hiking in Jay Cooke State Park, on the St. Louis River, in Carlton, MN.? Not for nothing is this park reportedly one of the top ten most visited in Minnesota. It was a logical spot to stop on our return from the North Shore to Minneapolis, because it’s about 10 miles southwest of Duluth, and we were reminded of my beloved Ithaca when we cross a suspension bridge over raging falls (although the water was an odd yellow-brown, reminiscent of root beer, which I later learned is caused by tannic acid, a natural plant compound used to tan hides – and make wine.) We hiked on a muddy but scenic trail along the falls and into the birch and pine forest on a drier trail until a rainstorm suddenly blew in. Fortunately we didn’t get totally soaked – we found a shelter on the trail and the rain soon stopped but we ended up eating our picnic of smoked fish and cheese inside a rustic park lodge, completely with roaring fire (nice touch)!
Back in Minneapolis, we took “the kids” out for a quick Vietnamese meal at Quang, on “Eat Street”/Nicollet Avenue, which was packed with customers but the servers did their best to get the food to us quickly.