I was pleasantly surprised to find that there is a way to take home frozen green chiles in your carry on luggage from Albuquerque – if you remember to bring a cooler or cold pack to the airport. My sister-in-law who lives in town found several places to buy the chiles but we weren’t sure if I would be able to keep them frozen so they’d get through airport screening. Turns out they are sold in airport gift shops located past the security screening point – although they’re kind of pricey. A container costs only $5 but it’s the cooler carrier that gets you – it’s about $30, although if you buy 6 containers, it’s free. Next time, I’d consider bringing my own cooler carrier and buying a few tubs of the stuff – which is great for many dishes Mexican, New Mexican and not (meatloaf etc.)
The gift shop located before the security screening also had Kei & Molly tea towels made in Albuquerque but now sold all over. I had hoped to find the New Mexico-themed ones at the Saturday morning Farmers Market in ABQ (where I first found them) or at the Sunday morning Rail Yards Market in ABQ but didn’t so I was pleased to spot them unexpectedly at the gift shop.